Linguine Traditional

Introducing our authentic linguine pasta, a classic Italian favorite that will take your taste buds on a delicious journey. Made from Southern Italian Semolina Flour, bronze die cut, and expertly crafted with traditional techniques, our dried linguine pasta offers a perfect al dente texture every time.

Each strand of linguine has been dried for 24-56 hours at a low temperature to create a more flavorful pasta. Its long, thin, and slightly flattened shape provides the perfect surface area for absorbing your favorite sauces and flavors. Pair with a variety of dishes, like simple olive oil and garlic to rich tomato-based sauces, seafood, and beyond.

Our dried linguine pasta is easy to prepare, simply cook until al dente, then drain and serve with your favorite sauce. Whether you’re cooking for a large family dinner or a romantic meal for two, our linguine is the perfect choice for any occasion.

Experience Italy’s authentic taste and texture with our high-quality dried linguine pasta, and elevate your cooking to a whole new level!