Vera Pasta's ravioli are made with a blend of spices and herbs stuffed in an egg yolk dough. Our seasonal fillings consist of pumpkin, spinach, shrimp, veal, mushroom, and other seasonal ingredients.
Seasonal fillings are based on availability and are subject to change.
This Week's Fresh Ravioli: Per Dozen
- Wild Mushroom & Sage Ravioli $10.00
- Fresh Mozzarella, Ricotta Cheese and Honey Ravioli $10.00
- Goat Cheese, Sundried Tomato and Basil Ravioli - $10.00
- Asparagus, Fresh Ricotta, Pecorino Toscano DOP and Lemon Zest Ravioli - $12.00